How To Tenderize Beef Like Chinese Restaurants

HOW TO TENDERIZE BEEF LIKE CHINESE RESTAURANTS (VELVET BEEF) #SHORTS

How to tenderise & marinate beef for prefect stir fry like in Chinese restaurant

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Velveting Beef How to tenderise any meat in 30 minutes Chinese way of tenderising meat for stir fry

Poor Man Wagyu from @wokgod

You should use baking soda to tenderize your meat

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Velveting Meat - How to tenderise any meat the Chinese way - In depth Guide

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I tried BAKING SODA on $1 Steak and this happened!

The Quickest Way to Tenderize Steak - How to Tenderize Steak with a Meat Mallet